Edna Lewis’s The Taste of Country Cooking (2006)

When I was profiling Southern cookbooks back in March, Vanessa from Food in Books suggested The Taste of Country Cooking. When Vanessa recommends something, I pay attention, so I immediately requested we purchase the book and add it to the collection. In fact, I liked the book so much that I bought a personal copy for myself. Thanks so much to Vanessa for the wonderful suggestion and to Julie for adding Edna Lewis’s book to our holdings!

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